Description
This easy crock pot chicken recipe is perfect for busy days when you want a comforting, home-cooked meal with minimal effort. The combination of garlic, herbs, and a touch of butter makes the chicken incredibly flavorful and fall-apart tender. Serve it with mashed potatoes, rice, or roasted veggies for a complete meal!
Ingredients
Scale
For the Chicken:
- 4 boneless, skinless chicken breasts (or 6 boneless chicken thighs)
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano (or thyme)
- ½ teaspoon red pepper flakes (optional, for spice)
For the Sauce:
- 3 tablespoons butter, melted
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 tablespoon Worcestershire sauce
- 1 tablespoon lemon juice
- 1 tablespoon honey or brown sugar
Instructions
Prepare the Chicken:
- Pat the chicken dry with paper towels.
- Season both sides with salt, pepper, garlic powder, onion powder, paprika, oregano, and red pepper flakes.
Make the Sauce:
- In a small bowl, whisk together the melted butter, minced garlic, chicken broth, Worcestershire sauce, lemon juice, and honey.
Assemble in the Crock Pot:
- Place the seasoned chicken in the slow cooker.
- Pour the prepared sauce over the chicken.
Cook:
- Cover and cook on LOW for 6-7 hours or HIGH for 3-4 hours, until the chicken is tender and easily shreds with a fork.
Optional – Thicken the Sauce:
- If you want a thicker sauce, remove ½ cup of the cooking liquid, mix it with 1 tablespoon cornstarch, then stir it back into the slow cooker. Cook for an additional 10-15 minutes.
Serve:
- Serve the chicken whole, sliced, or shredded with your favorite sides. Spoon extra sauce over the top for added flavor.
Notes
- Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days or freeze for up to 3 months.
- Substitutions: Use chicken thighs for an even juicier result. You can also swap honey for maple syrup.
- Add Veggies: Add baby potatoes, carrots, or green beans to the slow cooker for a complete one-pot meal.
- Prep Time: 10 minutes
- Cook Time: 6 hours (on LOW)
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Calories: 280
- Fat: 10g
- Carbohydrates: 5g
- Protein: 40g